4.00 out of 5 based on 1 customer rating
1 customer review


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Dry versions go well with fish, chicken and pork dishes. The crispiness of a Riesling works very well with tuna and salmon while the acidity level intermingles with the slight smokiness of the eel and cuts through the layers of spicier Japanese foods.

1 review for Riesling

  1. gt3demo

    Very good wine!

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